INGREDIENTS

• 3 mashed bananas
• 1 cup sugar
• 1/2 cup shortening
• 2 eggs
• 2 cups flour
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon vanilla
• 1 cup chopped nuts (optional)

PREPARATION

1. Cream together the bananas, sugar and shortening (The longer these ingredients cream, the better the bread).
2. Add the remaining ingredients and place in a greased and floured bread pan (This recipe makes two loafs).
3. Bake at 350 degrees for 30 minutes.
4. Poke with a toothpick or something small to make sure it is done. If not, let it stay in for another 5 minutes. Continue until the toothpick comes out clean.

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