INGREDIENTS

• 2 packets Alfredo sauce
• 1 lb. mozzarella cheese
• 1 large tomato, sliced
• baby spinach leaves, chopped
• 1 pkg. pepperoni
• 1 pkg. bacon
• olives

DOUGH

• 1 Tablespoon yeast
• 1 cup warm water
• 1 teaspoon salt
• 2 Tablespoons oil
• 3 cups flour
• 3 Tablespoons sugar
• Mix dough and let rest.

PREPARATION

1. Prepare two packets of Alfredo sauce according to packet instructions.
2. Roll out dough.
3. Slather the Alfredo sauce on the pizza dough (this makes two pizzas or one 9x13 pan pizza).
4. Add sliced tomatoes, chopped baby spinach leaves and cheese. Finish off the pizza with pepperoni, cooked crumbled bacon, and olives.
5. Cook the pizza at 400 degrees, until the crust browns.
6. Top the pizza with sliced avocado.

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